Mount Abora

The Abyssinian Mourvedre Blend

8.72 ratings
-no pro ratings
Swartland, Coastal Region, Western Cape, South Africa
Mourvedre, Cinsault, Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Jackie Martinez

Starts off very funky and light, almost positive it is natural. Decanted and it settled- so earthy and dark berry flavors. Once it opened up, it’s richer. (Vin)

Starts off very funky and light, almost positive it is natural. Decanted and it settled- so earthy and dark berry flavors. Once it opened up, it’s richer. (Vin)

May 12th, 2019
Robert Simmons

Robert had this 6 years ago

Robert had this 6 years ago

Sep 20th, 2018