Monteverro

Toscana Chardonnay

9.224 ratings
9.27 pro ratings
Tuscany, Italy
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Ron R
9.0

This wine has pedigree, however, I’m not feelin it. Marzipan nose leads into phenols on the palate. We may have served this too cool. Huge notes of caramel bring up the rear.

This wine has pedigree, however, I’m not feelin it. Marzipan nose leads into phenols on the palate. We may have served this too cool. Huge notes of caramel bring up the rear.

May 14th, 2021
Kevin Sidders

President VinConnect

9.3

Really delicious stuff. Mature, rich, complex, and quite enjoyable. Drinking great now.

Really delicious stuff. Mature, rich, complex, and quite enjoyable. Drinking great now.

Apr 12th, 2020
Patrick Derdeyn

Plenty of cooler climate syrah deliciousness, can wait another 5 years though. The fruit is powerful and this really has a chance to develop into something special.

Plenty of cooler climate syrah deliciousness, can wait another 5 years though. The fruit is powerful and this really has a chance to develop into something special.

Jan 24th, 2016
Dominik Breer

Wonderful balanced but powerful.

Wonderful balanced but powerful.

Jan 6th, 2015
Andrew Lampasone

Owner Wine Watch Selections

9.6

This is new cult producer from Tuscany only 300 cases

This is new cult producer from Tuscany only 300 cases

May 29th, 2014
Andrew Lampasone

Owner Wine Watch Selections

9.1

A very rich Chardonnay on the nose ripe tropical fruit Monteverro is the name of the area. Great terroir volcanic eroded soils with clay. They wanted to make the coche dury of Tuscany vanilla creme a hint of butterscotch clay retains water very well and is like a sponge all the Chardonnay planted at the bottom of the hill with the clay soils. Very rich bouquet limestone changes the ph they transfer the wines in stainless to preserve the freshness to keep the acid. Very creamy on the palate very rich and well endowed vanilla spice and wonderful fruit tropical with great freshness and balance very long finish 45+ most excellent only 150 cases produced this is the second vintage of Chardonnay. The average temperature is higher in the maremma but they do not have the peaks

A very rich Chardonnay on the nose ripe tropical fruit Monteverro is the name of the area. Great terroir volcanic eroded soils with clay. They wanted to make the coche dury of Tuscany vanilla creme a hint of butterscotch clay retains water very well and is like a sponge all the Chardonnay planted at the bottom of the hill with the clay soils. Very rich bouquet limestone changes the ph they transfer the wines in stainless to preserve the freshness to keep the acid. Very creamy on the palate very rich and well endowed vanilla spice and wonderful fruit tropical with great freshness and balance very long finish 45+ most excellent only 150 cases produced this is the second vintage of Chardonnay. The average temperature is higher in the maremma but they do not have the peaks

Mar 20th, 2013
William Lauder

Really delicious Italian Chardonnay. Has many similar characteristics of a Meursault.

Really delicious Italian Chardonnay. Has many similar characteristics of a Meursault.

Jul 1st, 2022
Henrik Poulsen

Bottle no. 2158 (of 3967 produced)

Bottle no. 2158 (of 3967 produced)

Jul 26th, 2014
Antonio Vasco

Para beberse un palet

Para beberse un palet

Jun 26th, 2017
Christopher Rising

Fantastic Italian Chardonnay. Buttery and oaky, very reminiscent of the Napa Valley heavy Chards (Frank Family or Raumbauer). It's big so it can overwhelm the food but lovely for a Sunday Easter brunch in Rome (like today).

Fantastic Italian Chardonnay. Buttery and oaky, very reminiscent of the Napa Valley heavy Chards (Frank Family or Raumbauer). It's big so it can overwhelm the food but lovely for a Sunday Easter brunch in Rome (like today).

Mar 27th, 2016