Miguel Torres S.A.

Celeste Roble Ribera del Duero Tempranillo

8.7109 ratings
8.93 pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Emmanuel Cazes

Solaire et mûr, une gourmandise à lui tout seul

Solaire et mûr, une gourmandise à lui tout seul

Oct 8th, 2016
Antonio Bustamante

Se recomienda airear antes de beber. Puede estar mejor dentro de 1-2 años.

Se recomienda airear antes de beber. Puede estar mejor dentro de 1-2 años.

Mar 25th, 2018
Milan Balaban

Slightly strong, needs more aging

Slightly strong, needs more aging

Dec 14th, 2017
Robert Henalt

Light. Good with food. Floral nose no tannins

Light. Good with food. Floral nose no tannins

Oct 31st, 2017
Marcus Törnell

Gott.

Jun 23rd, 2017
Jonatan W

Fuerteventura-vin. Hyfsat.

Fuerteventura-vin. Hyfsat.

Mar 18th, 2017
Jose Pita

6 euros high quality wine

6 euros high quality wine

Dec 28th, 2016
Di Li
9.7

Great wine

Great wine

Dec 15th, 2016
Ryan Hess

Light, blackberry/plum, not very dry

Light, blackberry/plum, not very dry

Sep 24th, 2016
Dr.Meandor

Tasted 07/09/2014

Despite the fact it's made of 95% of Tempranillo, known for harsh character, the wine appears to welcome you with somehow sweet cherry and slightly bitter red currant (sic!), velvet tenderness and pleasant round palate.
Sudden but nice discovery in Tempranillo world.

Tasted 07/09/2014

Despite the fact it's made of 95% of Tempranillo, known for harsh character, the wine appears to welcome you with somehow sweet cherry and slightly bitter red currant (sic!), velvet tenderness and pleasant round palate.
Sudden but nice discovery in Tempranillo world.

Aug 15th, 2016