Marqués de Riscal

Reserva Herederos del Marques de Riscal Rioja Tempranillo

9.080 ratings
8.74 pro ratings
La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Grant Simpson

Leather, baked or stewed dark fruit cobbler. Dirt, medium plus finished

Leather, baked or stewed dark fruit cobbler. Dirt, medium plus finished

Sep 24th, 2014
Dennis Daniel

Nice with age. Dark red fruits, charred wood, very pleasing body, nice persistence

Nice with age. Dark red fruits, charred wood, very pleasing body, nice persistence

Nov 28th, 2016
Paulien Groll

2005. Still pretty good.

2005. Still pretty good.

Mar 6th, 2016
Lisselot Diaz

A very decent Rioja. Love it!

A very decent Rioja. Love it!

Jan 2nd, 2016
Jesus Beltran

This is an exquisite wine -- I'm drinking the 2005 vintage, which I drank in 2015. When you first open it, you must let it breath -- let it rest for a bit. As it begins to open up, you will find a delicious aroma of red berries and oak. It's l deliciously soft and silky on the palate, and has an amazing long and pleasant aftertaste. You will enjoy this wine.

This is an exquisite wine -- I'm drinking the 2005 vintage, which I drank in 2015. When you first open it, you must let it breath -- let it rest for a bit. As it begins to open up, you will find a delicious aroma of red berries and oak. It's l deliciously soft and silky on the palate, and has an amazing long and pleasant aftertaste. You will enjoy this wine.

Dec 5th, 2015
RJ JANSSENS

Very nice Rioja with food

Very nice Rioja with food

Nov 14th, 2015
Stephane

2005 tasted in 2015

2005 tasted in 2015

Feb 17th, 2015
Russell Johnson

Very balanced and drinkable.

Very balanced and drinkable.

Jan 16th, 2015
Jennifer Ann Salyer

Paradores

Paradores

Jun 4th, 2014
Alison Koch

Earthy

Earthy

Dec 29th, 2013