Mark Ryan Winery

Dead Horse Club Cabernet Sauvignon Blend

9.27 ratings
9.32 pro ratings
Red Mountain, Columbia Valley, Oregon/Washington, USA
Cabernet Sauvignon, Merlot, Malbec, Petit Verdot
Top Notes For
Justin Hart

Big, bold Red Mountain fruit here. Cola, black cherry and hints of vanilla on the nose. On the palette pie cherries, ripe strawberries and some baking spices are prevalent. Chalky tannins grip well and combines well with a lingering tobacco flavor.

Big, bold Red Mountain fruit here. Cola, black cherry and hints of vanilla on the nose. On the palette pie cherries, ripe strawberries and some baking spices are prevalent. Chalky tannins grip well and combines well with a lingering tobacco flavor.

Mar 2nd, 2020
Kelsey von der Burg Lesefko

2010

Sep 14th, 2015
W. Joe DeMiero

First of the Dead Horse Club tastes!

First of the Dead Horse Club tastes!

Apr 2nd, 2013
Will Bean

Will had this 7 months ago

Will had this 7 months ago

Oct 23rd, 2019
Jen Masar

Jen had this 4 years ago

Jen had this 4 years ago

Nov 14th, 2016