Madrone Mountain

Starthistle Cuvée Oregon White Blend

9.82 ratings
9.82 pro ratings
Oregon, USA
Riesling, Huxelrebe, Viognier, Sauvignon Blanc
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese, Turkey, Chicken, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Cheddar & Gruyere, Tomato-Based, Salads & Greens
Top Notes For
Anne Hubatch

59% Riesling, 37% Huxelrebe, 3% Sauvignon Blanc, 1% Viognier. Still tasting great after 5+ years!

59% Riesling, 37% Huxelrebe, 3% Sauvignon Blanc, 1% Viognier. Still tasting great after 5+ years!

Feb 28th, 2014
Olga Tuttle

Partner/Winemaker Teutonic Wines

9.9

56% Riesling, Umpqua Valley, 37% Huxelrebe,3% Viogner, 1% Sav Blanc, made by Anne Hubatch (Helioterra). Superb!

56% Riesling, Umpqua Valley, 37% Huxelrebe,3% Viogner, 1% Sav Blanc, made by Anne Hubatch (Helioterra). Superb!

Feb 23rd, 2014