Louis Jadot

Grands-Echezeaux Grand Cru Pinot Noir

9.43 ratings
-no pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Alvaro Bustillos

Remy crucero disney 12/16

Remy crucero disney 12/16

May 25th, 2020
Alvaro Bustillos

Remys 12/31/16
New years eve

Remys 12/31/16
New years eve

Jul 27th, 2017
Benoit Duhamel

Benoit had this 5 years ago

Benoit had this 5 years ago

Nov 18th, 2018