L'Orangeraie

Pays d'Oc Viognier

9.01 ratings
-no pro ratings
Languedoc Roussillon, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Brian Agness

Minerality comes through wonderfully, with pear fruit flavors, and a well balanced level of alcohol and sugar.

Minerality comes through wonderfully, with pear fruit flavors, and a well balanced level of alcohol and sugar.

May 24th, 2017