Longevity

Livermore Valley Tempranillo

9.02 ratings
-no pro ratings
Livermore Valley, San Francisco Bay, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
C
9.0

Dark dark color, subtle tannins.... let breathe in decanter. Paired well with blackened mahi fish tacos with chipotle sauce!

Dark dark color, subtle tannins.... let breathe in decanter. Paired well with blackened mahi fish tacos with chipotle sauce!

Sep 24th, 2016
Ellen Bozzo

Ellen had this 7 years ago

Ellen had this 7 years ago

Feb 25th, 2017