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Le Petite Ferme

Reserve Batonnage Sauvignon Blanc

9.52 ratings
-no pro ratings
Franschhoek Valley, Coastal Region, Western Cape, South Africa
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Le Petite FermeFranschhoek Valley, Coastal RegionSauvignon Blanc
Top Notes For
Erica Khan
9.9

Oaked and buttery

Oaked and buttery

Nov 18th, 2016
Alan Spain
9.1

Alan had this 8 years ago

Alan had this 8 years ago

Jul 10th, 2016