Jane et Sylvain

Gevrey-Chambertin Pinot Noir

8.76 ratings
8.32 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Chris MacLean

The acidity and earthiness are there but the fruit has turned into exposed apple; almost plummy. Only acidity at the close. Likely a subpar bottle.

The acidity and earthiness are there but the fruit has turned into exposed apple; almost plummy. Only acidity at the close. Likely a subpar bottle.

Apr 3rd, 2015
Andrew Rastello

Not very Gevrey-like

Not very Gevrey-like

Nov 18th, 2014
Lance Aker

Dark cranberry color. Candied fruit, red apple skin. Some tannins. Nice dinner wine. Got much better after 3 hours.

Dark cranberry color. Candied fruit, red apple skin. Some tannins. Nice dinner wine. Got much better after 3 hours.

Sep 3rd, 2017
Ben Anderson

Ben had this 5 years ago

Ben had this 5 years ago

Oct 12th, 2019
Thomas Schrope

Thomas had this 9 years ago

Thomas had this 9 years ago

Sep 19th, 2015
James Nelson

James had this 10 years ago

James had this 10 years ago

Oct 24th, 2014