Jamieson Ranch Vineyards

Winemakers Blend Double Lariat Limited Production Cabernet Sauvignon

9.158 ratings
9.03 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Top Notes For
Craig Stanfield

The sun came out again today in Houston and for an August day it feels like the middle of October. This is a solid wine.

The sun came out again today in Houston and for an August day it feels like the middle of October. This is a solid wine.

1 person found it helpfulAug 30th, 2017
Joanne Calandra

Soft Cabernet. Nice.

Soft Cabernet. Nice.

1 person found it helpfulSep 10th, 2016
Tripp Owings

Solid wine. Would definitely get again.

Solid wine. Would definitely get again.

Feb 16th, 2020
TheSkip

If Cabernet, Port and Amarone spent the night at @Bill Bender’s, this would be the result.

If Cabernet, Port and Amarone spent the night at @Bill Bender’s, this would be the result.

Mar 25th, 2019
Amy Hill

Nice full bodied cab. Flavors of oak, anise, raspberry and a hint of chocolate.

Nice full bodied cab. Flavors of oak, anise, raspberry and a hint of chocolate.

Jan 8th, 2019
Doug Adams

2014 vintage.

2014 vintage.

Sep 15th, 2018
Brad Tate

Caught on sale at Dorignacs, solid wine with good chocolate and oak notes. The $25 sale price made it a great value.

Caught on sale at Dorignacs, solid wine with good chocolate and oak notes. The $25 sale price made it a great value.

Apr 6th, 2018
Ron Hilgart

Great tasting.

Great tasting.

Jan 22nd, 2018
Tammy

Smooth right out of the bottle. Chocolate & raspberry. Full- bodied. Paired well with steak.

Smooth right out of the bottle. Chocolate & raspberry. Full- bodied. Paired well with steak.

Oct 7th, 2017
Craig Stanfield

On opening it's lush with velvety tannin, dark fruit, licorice, pepper, and juniper. While it's very good, it's not great on opening. I think with time and air it will improve. After an hour there's a big difference. The flavors are all there but in better harmony and not so jammy.

On opening it's lush with velvety tannin, dark fruit, licorice, pepper, and juniper. While it's very good, it's not great on opening. I think with time and air it will improve. After an hour there's a big difference. The flavors are all there but in better harmony and not so jammy.

Jul 25th, 2017