We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Jamieson Ranch Vineyards

Double Lariat Napa Valley Cabernet Sauvignon

9.138 ratings
9.22 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

Explore related

Jamieson Ranch VineyardsNapa Valley, CaliforniaCabernet Sauvignon
Top Notes For
Carter Olson
9.2

Would be good with grilled meat

Would be good with grilled meat

Apr 25th, 2021
Susan Lang
9.2

2015

2015

Aug 16th, 2020
Matthew Youngs
9.3

Another day in quarantine, another nice wine dug out of the pile. Oaky chocolate, a little berry. Spice shows up in the middle as it opens. Nice lingering coating finish.

Another day in quarantine, another nice wine dug out of the pile. Oaky chocolate, a little berry. Spice shows up in the middle as it opens. Nice lingering coating finish.

Mar 27th, 2020
Morgan Reese
8.7

Royal blue wine club. Good. Didn’t wow me. Heavier than what I wanted.

Royal blue wine club. Good. Didn’t wow me. Heavier than what I wanted.

Feb 14th, 2020
Joanne Gallagher
9.0

This was good. Nice and dry the way I like my reds. Restaurant price was $50, not outrageous.

This was good. Nice and dry the way I like my reds. Restaurant price was $50, not outrageous.

Mar 2nd, 2019
jim bryan
9.0

Catherine Stone Birthday

Catherine Stone Birthday

Dec 24th, 2018
Rick Billups
9.2

Fantastic. Super smooth with big flavor and body.

Fantastic. Super smooth with big flavor and body.

Dec 21st, 2018
David J. H. Ruiz
9.5

12/9/2018: APIZZA BROOKLYN

12/9/2018: APIZZA BROOKLYN

Dec 10th, 2018
Hal Ozanne
9.0

Very nice with Italian food.

Very nice with Italian food.

Sep 29th, 2018
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

8.9

Sarah had this 6 years ago

Sarah had this 6 years ago

May 24th, 2018