Jac Cole

Oak Fermented Sonoma Valley Chardonnay

9.01 ratings
-no pro ratings
Sonoma Valley, Sonoma County, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Mark Aronica

I’m not a big fan of heavily oaked Chardonnay this was a nice balance that surprised me..

I’m not a big fan of heavily oaked Chardonnay this was a nice balance that surprised me..

Dec 20th, 2019