Holm Oak

Pinot Noir

8.43 ratings
-no pro ratings
Tamar Valley, Tasmania, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robert Smith

Way too light

Way too light

Dec 12th, 2019
Bill Fitzgerald

Bill had this 2 years ago

Bill had this 2 years ago

Oct 30th, 2021
Soshi Takao

Soshi had this 5 years ago

Soshi had this 5 years ago

May 7th, 2019