Hearts and Bones

Margaret River Cabernet Sauvignon Merlot

8.82 ratings
-no pro ratings
Margaret River, South West Australia, Western Australia, Australia
Cabernet Sauvignon, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck
Top Notes For
Laura Freson

This paired very nicely with homemade fondue

This paired very nicely with homemade fondue

Oct 14th, 2018
Paul Brusaschi

Very smooth, nice wine. Being a Margaret River can I expected a bit more omph but very drinkable

Very smooth, nice wine. Being a Margaret River can I expected a bit more omph but very drinkable

Oct 8th, 2017