Harkham Windarra Winery

Aziza'’s Shiraz

9.219 ratings
9.49 pro ratings
Hunter Valley, New South Wales, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.7

An Aussie Shiraz you want to drink!

An Aussie Shiraz you want to drink!

1 person found it helpfulSep 14th, 2014
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.8

Deep ruby red with light intensity. Straight from the bottle there were gamey notes, a little dirty and burnt matches. After an hour or so it opened up with some earthy notes and crushed berries. Palate was started off savory with some powerful acidity and red cherries. A little crisp and tangy. Day two added some boysenberries and darker cherries. Moderate tannins (6.5/10), medium bodied and dry moderate plus finish. Drink till 2018.

Deep ruby red with light intensity. Straight from the bottle there were gamey notes, a little dirty and burnt matches. After an hour or so it opened up with some earthy notes and crushed berries. Palate was started off savory with some powerful acidity and red cherries. A little crisp and tangy. Day two added some boysenberries and darker cherries. Moderate tannins (6.5/10), medium bodied and dry moderate plus finish. Drink till 2018.

Nov 28th, 2016
Chad Bowman

Sales LDF Sales

9.7

Most bad ass Kosher wine on the planet.

Most bad ass Kosher wine on the planet.

Nov 20th, 2014
Max Gottesfeld

Blackberry, black cherry, current and blueberry. With a medium body and lively cherries and wild berries. With soft tannins and bright acidity keeps this wine light and dry on the finish. Oh yea and its organic/sulfite free

Blackberry, black cherry, current and blueberry. With a medium body and lively cherries and wild berries. With soft tannins and bright acidity keeps this wine light and dry on the finish. Oh yea and its organic/sulfite free

Jun 11th, 2013
Max Gottesfeld

An Ozzy natural wine delicious

An Ozzy natural wine delicious

Apr 30th, 2013
Jonn Grammer

Black cherry, black plum, blueberry. Espresso, dark chocolate, graphite. Suprisingly restrained and linear on the palate with great medium plus acidity. 14% alcohol in balance. Medium plus tannins. Long finish wish a touch of eucalyptus. Reminds me of right bank Bordeaux almost.

Black cherry, black plum, blueberry. Espresso, dark chocolate, graphite. Suprisingly restrained and linear on the palate with great medium plus acidity. 14% alcohol in balance. Medium plus tannins. Long finish wish a touch of eucalyptus. Reminds me of right bank Bordeaux almost.

Dec 9th, 2017
Tannin Wine Bar & Kitchen KC

Dark, tart fruits, olive tapanade. Great texture & pure expression.

Dark, tart fruits, olive tapanade. Great texture & pure expression.

May 11th, 2016
jason carey DipWSET

Delicious that is all.
No wait.. It's pure funky . Reminds.me a bit of La Clarine 2013 Sumu Kaw, a bit softer tannins even. Blackberry blueberry olive and tar. Not a small wine but not too ripe. Not too extracted. Yummy.

Delicious that is all.
No wait.. It's pure funky . Reminds.me a bit of La Clarine 2013 Sumu Kaw, a bit softer tannins even. Blackberry blueberry olive and tar. Not a small wine but not too ripe. Not too extracted. Yummy.

Mar 28th, 2016
Ginger Vintner

Smooth with light tannins, aromas of leather and black currant, and a tingle on your tongue

Smooth with light tannins, aromas of leather and black currant, and a tingle on your tongue

Aug 14th, 2015
Mandy Click

No added sulfur, and it still tastes fresh!

No added sulfur, and it still tastes fresh!

Aug 11th, 2015