Haarmeyer Wine Cellars

St. Rey SRV Lodi Zinfandel

8.01 ratings
-no pro ratings
Lodi, Central Valley, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
David Metcalf

Another banger vintage of this super cool sipper. Stick it in the fridge, wait a few, poor it in a glass (optional) and fucking get down! 🍒🕺

Another banger vintage of this super cool sipper. Stick it in the fridge, wait a few, poor it in a glass (optional) and fucking get down! 🍒🕺

May 30th, 2021
David Metcalf

Electric cranberry and strawberry, fennel, mint and loam. Acidity for days, Beaujolais without the candy, glass after glass. Lodi zin like you've seldom had, put a slight chill on it and get down. 🍓🥤🌄

Electric cranberry and strawberry, fennel, mint and loam. Acidity for days, Beaujolais without the candy, glass after glass. Lodi zin like you've seldom had, put a slight chill on it and get down. 🍓🥤🌄

Nov 20th, 2020
Carla Hine

With 24-36 hours of air, blueberry pie, fig leaf, baking spices. Not a "typical" CA Zin.

With 24-36 hours of air, blueberry pie, fig leaf, baking spices. Not a "typical" CA Zin.

May 14th, 2021
Marc Ouellette

Marc had this 3 years ago

Marc had this 3 years ago

May 18th, 2021
Evan Kostka

Evan had this 3 years ago

Evan had this 3 years ago

Apr 3rd, 2022