Guild Winemakers

Lot # 10 Red Blend

8.93 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Syrah, Mourvedre, Durif, Grenache, Cinsault, Counoise
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa, Beef, Chili & Hot Spicy, Hard Cheese, Pork, Pungent Cheese, Venison
Top Notes For
Mallory Russo

Buttery smooth, velvety mouthfeel, slightly astringent.

Buttery smooth, velvety mouthfeel, slightly astringent.

Sep 17th, 2016
Peter Rosencrans

Peter had this 7 years ago

Peter had this 7 years ago

Jul 19th, 2017
Sheryl Midfleton

Sheryl had this 7 years ago

Sheryl had this 7 years ago

Feb 23rd, 2017