This Spanish red blend is medium dark and has a nose that is loaded with red fruit, peppery herbs and smoke. The Tierra de Castilla wine is made from 34% Cabernet Franc, 27% Syrah, 15% Petit Verdot, 12% Tempranillo, 7% Graciano and 5% Garnacha grapes. The fruit forward palate has eight months of oak showing and a firm set of tannins. The flavors are somewhat deep and quite juicy.
This Spanish red blend is medium dark and has a nose that is loaded with red fruit, peppery herbs and smoke. The Tierra de Castilla wine is made from 34% Cabernet Franc, 27% Syrah, 15% Petit Verdot, 12% Tempranillo, 7% Graciano and 5% Garnacha grapes. The fruit forward palate has eight months of oak showing and a firm set of tannins. The flavors are somewhat deep and quite juicy.
Oct 10th, 2020
Castilla y León, Spain
