Giulio Mascarello

Cannubi Barolo Nebbiolo

8.72 ratings
8.72 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Matt Perlman

Very pale garnet / brown in the glass. The most mature wine of the night by far, surprisingly, a little Worcestershire-y

Very pale garnet / brown in the glass. The most mature wine of the night by far, surprisingly, a little Worcestershire-y

Dec 7th, 2019
Rory Pugh

Rory had this 8 years ago

Rory had this 8 years ago

Feb 6th, 2016