Giovanni Sordo

Ceretta Di Perno Barolo Nebbiolo

8.82 ratings

-no pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Nancy Bernstein

8.7

Deep red and earthy--- needed to open up even with drinking this in January 2023.
Not very experienced with Barolo but I think I need to taste more!

Deep red and earthy--- needed to open up even with drinking this in January 2023.
Not very experienced with Barolo but I think I need to taste more!

Jan 11th, 2023

9.0

Katy had this 5 years ago

Katy had this 5 years ago

Jun 11th, 2019