Giorgio Pelissero

Vanotu Barbaresco Nebbiolo

8.97 ratings
9.61 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Bob McDonald

Aromas of menthol, dried raspberry and cherry, earthy notes with red liquorice and lavender chiming in. Opulent in its youth with ripe fruit and 80% French Oak Barriques (for 22 months) when young and now at 14 years everything comes together in balance. Finishes with very fine savoury dry tannins - powdery. Great time to drink this. Loved it. One of the 1001 wines.

Aromas of menthol, dried raspberry and cherry, earthy notes with red liquorice and lavender chiming in. Opulent in its youth with ripe fruit and 80% French Oak Barriques (for 22 months) when young and now at 14 years everything comes together in balance. Finishes with very fine savoury dry tannins - powdery. Great time to drink this. Loved it. One of the 1001 wines.

May 31st, 2020
Bob McDonald

Aromatic nose of dusty dried cherries with rose petal. Medium weight. Balanced and Savoury. Cool in every sense of the word. A slight tarriness as you would expect. Finishes with fine powdery dry tannins. Excellent with Roast Pork.

Aromatic nose of dusty dried cherries with rose petal. Medium weight. Balanced and Savoury. Cool in every sense of the word. A slight tarriness as you would expect. Finishes with fine powdery dry tannins. Excellent with Roast Pork.

Mar 25th, 2018
Alberto Lorenzi

Beautiful to be drunk now

Beautiful to be drunk now

Jul 29th, 2014
Mikhail Grydzhuk

Mikhail had this 4 years ago

Mikhail had this 4 years ago

May 29th, 2016
Olivier Bulcke

Olivier had this 4 years ago

Olivier had this 4 years ago

May 21st, 2016
Daniel Mencaroni

Daniel had this 6 years ago

Daniel had this 6 years ago

Jul 30th, 2014
Yves Ringler

Yves had this 6 years ago

Yves had this 6 years ago

Apr 17th, 2014