Giacosa Fratelli

Barolo Nebbiolo

8.85 ratings

-no pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Luis Antonio Rodriguez

8.8

I purchased this bottle in Stresa, Italia. It wasn't the best bottle of the role of ever had because it was so dry but nonetheless it paired very very well with all the pasta I had that night!

Nov 27th, 2016