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Giacomo Conterno

Riserva Monfortino Barolo Nebbiolo

9.42 ratings
9.51 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Giacomo ConternoBarolo, CuneoNebbiolo
Top Notes For
James Forsyth
9.5

Older Monfortinos have a dry iced tea quality to them. Or at least I think so. Rose petals, dried cherry and dried orange peel add complexity. A rare bird. A rare treat.

Older Monfortinos have a dry iced tea quality to them. Or at least I think so. Rose petals, dried cherry and dried orange peel add complexity. A rare bird. A rare treat.

Oct 31st, 2018
Robb Buono
9.3

1969

1969

Oct 24th, 2015
Alan Snitow

Shot

Shot

May 22nd, 2017