2014. Pinot Noir Grenache blend. Ripe lemon, apple peel, sea breeze, chalk, salt. Vibrant and youthful. Went well with shellfish.
2014. Pinot Noir Grenache blend. Ripe lemon, apple peel, sea breeze, chalk, salt. Vibrant and youthful. Went well with shellfish.
May 3rd, 2015