Gaec Leonis
N°2 Côte de Brouilly Gamay
Côte de Brouilly, Beaujolais, Burgundy, France
Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
Dense
Dense
Mar 29th, 2018
Nice deal. Light, bright acidity, some ripe red fruits and a bit of tannin on the finish.
Nice deal. Light, bright acidity, some ripe red fruits and a bit of tannin on the finish.
Dec 18th, 2016
Clear, bright, fluid cherry color.
Open floral nose, tangy red fruits of natural wine. Palate: great finesse. Carbonic maceration and its gourmet contribution are nuanced by light oaky touch, and the four years of age; offering a magnificent aromatic palette evoking in turn a pinot noir from Alsace, a Burgundy or Moulin-à-Vent. It's light, gourmet, delicate. What a pleasure! The balance is perfect.
Robe cerise limpide, éclatante, fluide.
Nez ouvert floral, fruits rouges acidulés de vin nature, peu souffré. Bouche: grande finesse. La macération carbonique et son apport gourmand sont nuancés par l’élevage, et les quatre ans d’âge; offrant une magnifique palette aromatique évoquant tour à tour un pinot noir d’Alsace, un Bourgogne autant qu’un Chiroubles ou Moulin-à-Vent. C’est léger, gourmand, délicat. Quel plaisir! L’équilibre est parfait. Avec encore quelques années il vieillira dans un style bourguignon...
Clear, bright, fluid cherry color.
Open floral nose, tangy red fruits of natural wine. Palate: great finesse. Carbonic maceration and its gourmet contribution are nuanced by light oaky touch, and the four years of age; offering a magnificent aromatic palette evoking in turn a pinot noir from Alsace, a Burgundy or Moulin-à-Vent. It's light, gourmet, delicate. What a pleasure! The balance is perfect.
Robe cerise limpide, éclatante, fluide.
Nez ouvert floral, fruits rouges acidulés de vin nature, peu souffré. Bouche: grande finesse. La macération carbonique et son apport gourmand sont nuancés par l’élevage, et les quatre ans d’âge; offrant une magnifique palette aromatique évoquant tour à tour un pinot noir d’Alsace, un Bourgogne autant qu’un Chiroubles ou Moulin-à-Vent. C’est léger, gourmand, délicat. Quel plaisir! L’équilibre est parfait. Avec encore quelques années il vieillira dans un style bourguignon...
Cherry, cherry moonlight, hay, and a bloody thing. what a fruity nose ! The palate is very acid driven with a nice touch all around the palate and fruits, mostly cherry. Very round yet with a grip, not boring at all. A rather long finish with a nice ripe cherry all along. What a nice beaujo!
Cherry, cherry moonlight, hay, and a bloody thing. what a fruity nose ! The palate is very acid driven with a nice touch all around the palate and fruits, mostly cherry. Very round yet with a grip, not boring at all. A rather long finish with a nice ripe cherry all along. What a nice beaujo!
Aug 6th, 2018
Partner Balanced Wine Selections
Chris had this 6 years ago
Chris had this 6 years ago
May 19th, 2018