Champagne, France
Everything I drink from Savart I seem to love.
Everything I drink from Savart I seem to love.
1 person found it helpfulMay 17th, 2017
Dégorgé: Juin/16, Dosage: 3g/l, Decanted/Burgundy glass, took about 1.5hrs to shine, was tried beside the Brochet, both such outstanding examples of true/pure RM's, the beautiful yogurt intensity that shone through with some air was outstanding.
Dégorgé: Juin/16, Dosage: 3g/l, Decanted/Burgundy glass, took about 1.5hrs to shine, was tried beside the Brochet, both such outstanding examples of true/pure RM's, the beautiful yogurt intensity that shone through with some air was outstanding.
May 20th, 2017Écueil, Villers-aux-Nœuds, Pinot Noir 80%, Chardonnay 20%, Dosage 5g/l, Dégorgement Octobre 2016. It's been a while waiting to try this Champagne, the wait was well worth it.
Écueil, Villers-aux-Nœuds, Pinot Noir 80%, Chardonnay 20%, Dosage 5g/l, Dégorgement Octobre 2016. It's been a while waiting to try this Champagne, the wait was well worth it.
May 13th, 2017
Beautiful - elegantly balanced, Lees / floral, lovely texture. My first Savart—won’t be the last!
Beautiful - elegantly balanced, Lees / floral, lovely texture. My first Savart—won’t be the last!
Jul 3rd, 2022
Light mouthfeel. Clean. Nose: flowery and wine production process (lees)
Light mouthfeel. Clean. Nose: flowery and wine production process (lees)
Jun 13th, 2018Super fresh and vibrant with dynamite city’s and citrus peel aromas. Racy, elegant and high toned on the palate.
Super fresh and vibrant with dynamite city’s and citrus peel aromas. Racy, elegant and high toned on the palate.
Apr 25th, 2018
Favorite from Chelsea wine store. Yeasty a little tart and not too bubbly
Favorite from Chelsea wine store. Yeasty a little tart and not too bubbly
Mar 7th, 2018
Normally the L'ouverture is my favorite but who am I kidding, both are excellent!
Normally the L'ouverture is my favorite but who am I kidding, both are excellent!
Nov 30th, 2017
