Francis Ford Coppola Winery

Diamond Collection Black Label Claret Cabernet Sauvignon

8.8122 ratings
8.95 pro ratings
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Boris Mathiszik

A bit one dimensional. But not as disappointing as the first time I tried the 12 vintage. Decent table wine.

A bit one dimensional. But not as disappointing as the first time I tried the 12 vintage. Decent table wine.

Dec 8th, 2019
Ellen Clifford

Known name to, oh everyone? This “claret” is distinctly California but not in a way to make me run to Bordeaux. More or less it is yummy wine and sometimes that is what you want. Rich blackberries, vanilla and a smidge of clove. Eat (drink) it up.

Known name to, oh everyone? This “claret” is distinctly California but not in a way to make me run to Bordeaux. More or less it is yummy wine and sometimes that is what you want. Rich blackberries, vanilla and a smidge of clove. Eat (drink) it up.

Feb 9th, 2019
Nick Lyons

Nice and jammy on the nose, almost bready in the yeasty smell upon uncorking. Just enough tannin to balance out the ripe fruit flavor. Not too dry with a medium finish.

Nice and jammy on the nose, almost bready in the yeasty smell upon uncorking. Just enough tannin to balance out the ripe fruit flavor. Not too dry with a medium finish.

1 person found it helpfulSep 14th, 2018
Kim Stanbro

Greetings from Austin. You can buy wine in grocery stores here! Also some cactus will spit stickers at you and you didn’t even touch it- then you need to use a magnifying glass and tweezers to get it out. Jerks. One is still in there...

Greetings from Austin. You can buy wine in grocery stores here! Also some cactus will spit stickers at you and you didn’t even touch it- then you need to use a magnifying glass and tweezers to get it out. Jerks. One is still in there...

1 person found it helpfulApr 20th, 2018
Andy

1910 Type.

1910 Type.

Apr 25th, 2020
Kay
8.3

Better with steak than for sipping.

Better with steak than for sipping.

Sep 17th, 2019
Tatiana Jimenez

Full bodied, low acid. Mellow, blackberry notes. Caramel finish.

Full bodied, low acid. Mellow, blackberry notes. Caramel finish.

Aug 30th, 2019
John Kuhn

Nice nose good color. A balance of tannins and acid makes for a nice mouth feel and finish.

Nice nose good color. A balance of tannins and acid makes for a nice mouth feel and finish.

Aug 18th, 2019
Vicki Ausloos

Very drinkable enjoyed

Very drinkable enjoyed

Jul 2nd, 2019
Roberta Zaluski

Cherry and dark chocolate spicy finish

Cherry and dark chocolate spicy finish

Jun 16th, 2019