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Francesco Rinaldi e Figli

Cannubbio Barolo Nebbiolo

9.22 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Francesco Rinaldi e FigliBarolo, CuneoNebbiolo
Top Notes For
Michael Sinowitz

This is still quite young but not inaccessible with a decant. Over time the tannins grip pretty strongly but there’s a nice mix of classic Nebbiolo available. Floral nose.

This is still quite young but not inaccessible with a decant. Over time the tannins grip pretty strongly but there’s a nice mix of classic Nebbiolo available. Floral nose.

May 27th, 2019
Michael Anstrin
9.3

Michael had this 5 years ago

Michael had this 5 years ago

Mar 12th, 2019
Bonnie Chu
9.1

Bonnie had this 5 years ago

Bonnie had this 5 years ago

Nov 28th, 2018