Guillermo Grosso 7200 Sangiovese
Santa Ynez Valley, Central Coast, California, USA
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Great blend that's balanced and smooth on the tongue while still having a kick.
Great blend that's balanced and smooth on the tongue while still having a kick.Apr 25th, 2015