FitaPreta
Preta Vinho Regional Alentejano Antão Vaz Blend
Alentejano, Portugal
medium golden yellow; honey, pear, bruised Golden Delicious apple; medium body, dry, medium acidity, 12.5% ABV; blend of indigenous grapes with 40% Antão Vaz, 40% Roupeiro, 20% Arinto, gently whole cluster pressed, spontaneously fermented in stainless steel with indigenous yeast; partnership between young, dynamic Portuguese winemaker António Maçanita and British-born viticulturist David Booth; nice value, drinks a bit like aged Chard; $18
medium golden yellow; honey, pear, bruised Golden Delicious apple; medium body, dry, medium acidity, 12.5% ABV; blend of indigenous grapes with 40% Antão Vaz, 40% Roupeiro, 20% Arinto, gently whole cluster pressed, spontaneously fermented in stainless steel with indigenous yeast; partnership between young, dynamic Portuguese winemaker António Maçanita and British-born viticulturist David Booth; nice value, drinks a bit like aged Chard; $18
Sep 8th, 2019