Enrico Serafino

Oudeis Metodo Classico Alta Langa Brut Pinot Nero - Chardonnay Blend

9.011 ratings

9.04 pro ratings

Alta Langa, Piedmont, Italy

Pinot Nero, Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

Peter van den Besselaar

9.1

Vintage 2016 | 85 Pinot Nero 15 Chardonnay 30 months sur lie ~ very pure!

Nov 2nd, 2021

Katya

9.1

Свежее и хрустящее, очень приличное и приятное, некислое сухое.

Feb 26th, 2024

Jeanne Loftis

3 - Della

Dec 30th, 2020

Gabriele Rotti

9.1

Gabriele had this 5 months ago

Nov 26th, 2023

Willem Jan Withagen

8.9

Willem had this 2 years ago

Nov 2nd, 2021

Michael Duffy

8.8

Michael had this a year ago

Apr 30th, 2023

Clare Centanni

9.0

Clare had this 2 years ago

Oct 23rd, 2022

Heriberto Silva

9.0

Heriberto had this 2 years ago

Dec 11th, 2021

Eric Hoepelman

8.6

Eric had this 2 years ago

Nov 2nd, 2021

Moreno Codazzi

9.2

Moreno had this 4 years ago

Jun 14th, 2020

Enrico Serafino

Oudeis Metodo Classico Alta Langa Brut Pinot Nero - Chardonnay Blend

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