Emilio Lustau
Almacenista Manuel Cuevas Jurado Manzanilla Pasada de Sanlucar Jerez-Xérès-Sherry
Jerez, Andalucía, Spain
2021 summer. Intensely saline and tangy - salted butter, almonds, etc.
2021 summer. Intensely saline and tangy - salted butter, almonds, etc.
Sep 19th, 2021
Despite it’s relative delicacy, a coastal old boat varnish appears on the nose. Hints at caramel( dry), and maybe ripe plantains.
Light on the palate, dry, with a honeyed finish. A nice package, a bit short on the finish.
Despite it’s relative delicacy, a coastal old boat varnish appears on the nose. Hints at caramel( dry), and maybe ripe plantains.
Light on the palate, dry, with a honeyed finish. A nice package, a bit short on the finish.
2021/4 as an aperitif. This starts off very briny, pungent and austere, but opens over several days to reveal stony fruit, almonds and custard - the manzanilla base is very much in evidence, but there’s lots of oxidative completely too.
2021/4 as an aperitif. This starts off very briny, pungent and austere, but opens over several days to reveal stony fruit, almonds and custard - the manzanilla base is very much in evidence, but there’s lots of oxidative completely too.
Apr 11th, 2021