Ellena Giuseppe

Alferi Barbera d'Alba Superiore

8.52 ratings
-no pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Galen Hasler

Agree

Agree

Jun 7th, 2020
Ross Baldassaro

Not bad but this is a big and extracted style of Barbera. Higher level of oak usage than typical, so the fruit characteristics are a bit more secondary than preferred. Not for me, as the acidity wasn’t higher to match. Not flabby, but kind of reverse typicity of higher tannin, lower acidity than normal.

Not bad but this is a big and extracted style of Barbera. Higher level of oak usage than typical, so the fruit characteristics are a bit more secondary than preferred. Not for me, as the acidity wasn’t higher to match. Not flabby, but kind of reverse typicity of higher tannin, lower acidity than normal.

Mar 16th, 2020