Douro, Portugal
30% Viosinho, 25% Rabigato, 20% Verdelho, 20% Arinto, 5% Moscatel Galego Branco
30% Viosinho, 25% Rabigato, 20% Verdelho, 20% Arinto, 5% Moscatel Galego Branco
Aug 26th, 2015Very refreshing with a tropical nose, medium volume and acidity, and capable to handle sushi! A winner with just €4
Very refreshing with a tropical nose, medium volume and acidity, and capable to handle sushi! A winner with just €4
Apr 22nd, 2014Tons Dourum 2012. Fresh, well balanced, fruity and thiolic aromas... Very nice with sushi at "Garfo Torto" #VinoViernes #VinhoSexta
Tons Dourum 2012. Fresh, well balanced, fruity and thiolic aromas... Very nice with sushi at "Garfo Torto" #VinoViernes #VinhoSexta
Dec 6th, 2013
Amazing with halibut done with olives, garlic, 🌿 basil
Amazing with halibut done with olives, garlic, 🌿 basil
Feb 20th, 2023
Tapas restaurant in olhao Portugal I love wine from Douro!
Tapas restaurant in olhao Portugal I love wine from Douro!
Jul 17th, 2017
Beautiful golden color. Nice mineral on the nose. High acidity. Dry. Fruity. Nice pear with earthy flavor. Medium body. Having it with grilled seabass. Elegant white from Douro.
Beautiful golden color. Nice mineral on the nose. High acidity. Dry. Fruity. Nice pear with earthy flavor. Medium body. Having it with grilled seabass. Elegant white from Douro.
Oct 15th, 2015Hugely tropical on the nose - pineapple, canned peaches, grapefruit - but with lovely notes of white flowers and minerals underneath. Despite all the fruit this white is wonderfully dry and crisp, while still displaying the characteristics that made the nose so enjoyable.
Hugely tropical on the nose - pineapple, canned peaches, grapefruit - but with lovely notes of white flowers and minerals underneath. Despite all the fruit this white is wonderfully dry and crisp, while still displaying the characteristics that made the nose so enjoyable.
Mar 3rd, 2015
