Donkey and Goat

Skins & Stems Anderson Valley Chardonnay

9.71 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Chris Borges

Great expression of chardonnay, very little oak. Lots of acid and salinity, great pairing with pork and chicken liver.

Great expression of chardonnay, very little oak. Lots of acid and salinity, great pairing with pork and chicken liver.

Jul 7th, 2019