Domaine Regnier-David

Le Paradis Saumur Cabernet Franc

8.91 ratings
-no pro ratings
Saumur, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Romain Fitoussi

Mid-deep garnet dress, fine tears.
Fine red fruit/black mixed nose, typical green notes: pepper, fresh herbs. Mineral chalky notes. Mouth confirming the nose, the famous gusto/olfactive triangle: red/green/brown. Medium tanins, notable final 2015 is perfectly softened with enough freshness to conduct the tasting. Drink now on white meats, pan-fried vegetables and mushrooms, ashy goat cheese.

Robe grenat profond, larmes fines.
Nez fruits rouges/noirs mêlés, notes vertes typiques: poivron, herbes fraîches. Notes minérales crayeuse. Bouche confirmant le nez, le fameux triangle gusto/olfactif: rouge/vert/brun.2015 est assoupli parfaitement avec suffisamment de fraîcheur pour conduire la dégustation. A boire maintenant sur des viandes blanches, poêlées de légumes et champignons, fromage de chèvres cendrés..

Mid-deep garnet dress, fine tears.
Fine red fruit/black mixed nose, typical green notes: pepper, fresh herbs. Mineral chalky notes. Mouth confirming the nose, the famous gusto/olfactive triangle: red/green/brown. Medium tanins, notable final 2015 is perfectly softened with enough freshness to conduct the tasting. Drink now on white meats, pan-fried vegetables and mushrooms, ashy goat cheese.

Robe grenat profond, larmes fines.
Nez fruits rouges/noirs mêlés, notes vertes typiques: poivron, herbes fraîches. Notes minérales crayeuse. Bouche confirmant le nez, le fameux triangle gusto/olfactif: rouge/vert/brun.2015 est assoupli parfaitement avec suffisamment de fraîcheur pour conduire la dégustation. A boire maintenant sur des viandes blanches, poêlées de légumes et champignons, fromage de chèvres cendrés..

Apr 23rd, 2021