Domaine Les Deux Terres

La Reboule Cabernet Sauvignon Blend

8.921 ratings
9.02 pro ratings
Ardèche, Rhône, France
Cabernet Sauvignon, Grenache, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Veal, Nuts & Seeds, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Chris Geiser

Young, dry, drinkable

Young, dry, drinkable

Jun 26th, 2018
Sion Iorwerth

Murky vin de soif.

Murky vin de soif.

Jun 11th, 2017
Alex Mcmahon

Second time, so fresh and delicious

Second time, so fresh and delicious

Jul 7th, 2016
Christof Ellinghaus

thought this would be better, merely okay... overwhelming on the berries front, might need time

thought this would be better, merely okay... overwhelming on the berries front, might need time

Jul 4th, 2016
Alex Mcmahon

So light and delicious! Vin de soif!

So light and delicious! Vin de soif!

May 16th, 2016
Philippe Dupuis

Textbook vin de soif. More!

Textbook vin de soif. More!

Mar 1st, 2016
Akiko Nobukuni

2017/3/31
2015vintage

2017/3/31
2015vintage

Mar 31st, 2017
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.1

Joe had this 5 years ago

Joe had this 5 years ago

Mar 2nd, 2019
Gabriel Girard Bernier

Gabriel had this 8 years ago

Gabriel had this 8 years ago

Nov 15th, 2015
Sinan Kelenchy

Sinan had this 3 years ago

Sinan had this 3 years ago

May 8th, 2021