Domaine Henri Boillot

Bâtard-Montrachet Grand Cru Chardonnay

9.513 ratings
9.68 pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Mike Saviage

After an 04 Boillot Corton Charlie I opened was clearly corked, this was popped in its place. I’ve found many 05 WBs to be one dimensionally rich and fruit forward, and more California like in style. This was that PLUS everything you like about WBs. I quickly realized this bottle was opened way too early in its journey. Light gold, good weight. Exciting nose. Notes of citrus, tangerine, chalky white stone, cloves, a little nutmeg and some vanilla. Great energy in the mouth. Massive core of fruit, supported by amazing structure and noticeable acidity. After 3 hours in a decanter, this was singing. Easily one of the best 05s I’ve opened and very memorable. This can likely gain a few more points in its rating with another 10 years of age. Have 1 more bottle, destined to be opened circa 2030!

After an 04 Boillot Corton Charlie I opened was clearly corked, this was popped in its place. I’ve found many 05 WBs to be one dimensionally rich and fruit forward, and more California like in style. This was that PLUS everything you like about WBs. I quickly realized this bottle was opened way too early in its journey. Light gold, good weight. Exciting nose. Notes of citrus, tangerine, chalky white stone, cloves, a little nutmeg and some vanilla. Great energy in the mouth. Massive core of fruit, supported by amazing structure and noticeable acidity. After 3 hours in a decanter, this was singing. Easily one of the best 05s I’ve opened and very memorable. This can likely gain a few more points in its rating with another 10 years of age. Have 1 more bottle, destined to be opened circa 2030!

Jan 19th, 2021
Conrad Green

Minty fresh with clarity and as wonderful precision. Long and focussed and delicious

Minty fresh with clarity and as wonderful precision. Long and focussed and delicious

Oct 3rd, 2019
Mike Saviage

Yellow gold. Viscous. Notes of citrus, white flowers, sliced lemon, dry dirt, crushed stone. Minerals. Silky fruit in the mouth, with a powerful backbone. Fine grained acidity. Coats the mouth. Was lucky to taste this out of barrel with HB on my first trip to the holy land. Nice to see it’s still powerful and fresh years later. Killer juice. I probably opened this bottle 5-10 years too early.

Yellow gold. Viscous. Notes of citrus, white flowers, sliced lemon, dry dirt, crushed stone. Minerals. Silky fruit in the mouth, with a powerful backbone. Fine grained acidity. Coats the mouth. Was lucky to taste this out of barrel with HB on my first trip to the holy land. Nice to see it’s still powerful and fresh years later. Killer juice. I probably opened this bottle 5-10 years too early.

Sep 21st, 2018
Connor McMahon

This is so young! Just impeccable balance. The finish is 45+ seconds

This is so young! Just impeccable balance. The finish is 45+ seconds

Nov 23rd, 2016
David McNally

zero premox. Totally resolved sulfur component - very balanced with lemon lime zest & caramel

zero premox. Totally resolved sulfur component - very balanced with lemon lime zest & caramel

Apr 4th, 2018
Conrad Green

A honeyed front with a really light and intense wall of bright fruit and very fine acid. Gorgeous poise- deep and intense. Lovely. In a very good place now

A honeyed front with a really light and intense wall of bright fruit and very fine acid. Gorgeous poise- deep and intense. Lovely. In a very good place now

Apr 4th, 2018
Rebecca McMahon

Rebecca had this 10 years ago

Rebecca had this 10 years ago

Aug 25th, 2014
Edward Zimmerman

Edward had this 10 years ago

Edward had this 10 years ago

Jun 8th, 2014
Philippe Cambie

Philippe had this 10 years ago

Philippe had this 10 years ago

May 26th, 2014
Ara Aslanian

Ara had this 7 years ago

Ara had this 7 years ago

Jun 23rd, 2017