Domaine Bruno Clair

Marsannay Pinot Noir

9.02 ratings
8.91 pro ratings
Marsannay, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Christoffer Backman

No tannins - very smooth and great nuances

No tannins - very smooth and great nuances

Jun 12th, 2013
Jean-Louis Lamaison

This is the Marsannay white from 2008

This is the Marsannay white from 2008

Oct 27th, 2013