Stunning, I hope someone continues to use this grape and make a sparkling. This is one of the top wines I had in 2022
Stunning, I hope someone continues to use this grape and make a sparkling. This is one of the top wines I had in 2022
Dec 23rd, 2022
Green apple, fresh lime, white pear, white peach, stony minerality. 18 months on lees. Medium acidity, medium+ intensity, long finish.
Green apple, fresh lime, white pear, white peach, stony minerality. 18 months on lees. Medium acidity, medium+ intensity, long finish.
Oct 4th, 2019
Salty for days. It’s an interesting style but not a keeper for me. At least we know how to pronounce Gringet now, thanks to @Jason Wilson Just finished your book and loved it 👏👏
Salty for days. It’s an interesting style but not a keeper for me. At least we know how to pronounce Gringet now, thanks to @Jason Wilson Just finished your book and loved it 👏👏
Jan 22nd, 2019
Amazing value...awesome delicate fruit, great minerality
Amazing value...awesome delicate fruit, great minerality
Dec 25th, 2018
Perfect for a very humid day. Incredible texture. Really long. Clean and savory.
Perfect for a very humid day. Incredible texture. Really long. Clean and savory.
3 people found it helpfulJun 12th, 2015
So fresh and so clean clean
So fresh and so clean clean
2 people found it helpfulMay 2nd, 2015
Tastes like ripe Bosc pears in front of a curtain of chalky minerality. Love it.
Tastes like ripe Bosc pears in front of a curtain of chalky minerality. Love it.
2 people found it helpfulApr 17th, 2015
I was very pleased to find this bottle in a restaurant in Milan, as it is a rather uncommon wine.
From the French Alps a classic method, sparkling wine made with Gringet grapes. Tasted in February 2015.
I always like the mineral notes in this wine, as well as the freshness.
Citrus an floral too. Great for aperitivo, as it really stimulates your taste buds!
I was very pleased to find this bottle in a restaurant in Milan, as it is a rather uncommon wine.
From the French Alps a classic method, sparkling wine made with Gringet grapes. Tasted in February 2015.
I always like the mineral notes in this wine, as well as the freshness.
Citrus an floral too. Great for aperitivo, as it really stimulates your taste buds!
2 people found it helpfulFeb 15th, 2015
Like drinking from a crystal Alpine stream, tiny bubbles floating away into bliss
Like drinking from a crystal Alpine stream, tiny bubbles floating away into bliss
1 person found it helpfulJun 7th, 2016
Key lime, stinky cheese rind, and a mineral core unite this simple, but elegant wine together nicely.
Key lime, stinky cheese rind, and a mineral core unite this simple, but elegant wine together nicely.
1 person found it helpfulMar 15th, 2016
Savoie, France
