Division Villages

Méthode Carbonique Willamette Valley Pinot Noir

9.03 ratings
8.91 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kristin the Wine Girl

Lively mouthfeel! Vivid almost effervescence in texture. Light cherries and bubblegum. Soft purple floral violet lavender scents. Feels like I’m drinking Beaujolais.

Lively mouthfeel! Vivid almost effervescence in texture. Light cherries and bubblegum. Soft purple floral violet lavender scents. Feels like I’m drinking Beaujolais.

May 12th, 2019
Susie Reinecke

Bigger Pinot, chalk and granite

Bigger Pinot, chalk and granite

Jun 5th, 2019
Alex Bell

Fizzy juice is love

Fizzy juice is love

May 25th, 2019