Den Hoed
Andreas Wallula Vineyard Cabernet Sauvignon
The 2015 ‘Andreas’ is a 100% Cabernet Sauvignon wine, sourced from the Wallula Vineyard and made by superstar winemaker Giles Nicault. The wine was aged for thirty months in French oak (90% new) prior to bottling. Needing more than an hour in the decanter to be fully expressive, this wine awakens to black raspberry cordial, coffee ground and black tea aromas that impress. Silky smooth, the soft mouthfeel is excellent. The palate shows good richness with mocha, Creme de cassis, anise and red bell pepper flavors with hints of white pepper. Showing more restraint than the 2014 ‘Andreas’ this is a terrific effort in this warm vintage. Drink 2020-2035- 93
The 2015 ‘Andreas’ is a 100% Cabernet Sauvignon wine, sourced from the Wallula Vineyard and made by superstar winemaker Giles Nicault. The wine was aged for thirty months in French oak (90% new) prior to bottling. Needing more than an hour in the decanter to be fully expressive, this wine awakens to black raspberry cordial, coffee ground and black tea aromas that impress. Silky smooth, the soft mouthfeel is excellent. The palate shows good richness with mocha, Creme de cassis, anise and red bell pepper flavors with hints of white pepper. Showing more restraint than the 2014 ‘Andreas’ this is a terrific effort in this warm vintage. Drink 2020-2035- 93
Apr 4th, 2019
Still drinking young. Fruit for days. Blackberry sauce over milk chocolate. Will wait another 5yr for the next one. @Pignetti's Restaurant, Temple TX
Still drinking young. Fruit for days. Blackberry sauce over milk chocolate. Will wait another 5yr for the next one. @Pignetti's Restaurant, Temple TX
Aug 25th, 2017
Michael had this 10 years ago
Michael had this 10 years ago
1 person found it helpfulMay 6th, 2014Complex, opulent nose of cedar, cassis, earth, anise. On the palate, blackberry compote, graphite, silky caressing tannins, lengthy finish. One of the sexiest Washington wines I've had the pleasure of tasting in a while.
Complex, opulent nose of cedar, cassis, earth, anise. On the palate, blackberry compote, graphite, silky caressing tannins, lengthy finish. One of the sexiest Washington wines I've had the pleasure of tasting in a while.
1 person found it helpfulNov 1st, 2013
Evolving beautifully and at a great stage right now.
Evolving beautifully and at a great stage right now.
Oct 26th, 2016
Perfect choice for a snow-day. Well-made, but too big for my personal tastes.
Perfect choice for a snow-day. Well-made, but too big for my personal tastes.
Jan 27th, 2015
Dark black fruit chocolate oak.
Dark black fruit chocolate oak.
Jun 27th, 2021
Color of dark purple with grey shades on the rim. Nose of oak, dried strawberry, plums, currants, spice, vanilla, aldehyde, and spicy note from alcohol. Nose is nice. Taste follows the nose, silky and mouthful, matured and soft tannins, a bit zesty feeling, well balanced of oak and dark fruits. Tasty. Aftertaste is also long and savory with some more black pepper touch. A gem of Cab
Color of dark purple with grey shades on the rim. Nose of oak, dried strawberry, plums, currants, spice, vanilla, aldehyde, and spicy note from alcohol. Nose is nice. Taste follows the nose, silky and mouthful, matured and soft tannins, a bit zesty feeling, well balanced of oak and dark fruits. Tasty. Aftertaste is also long and savory with some more black pepper touch. A gem of Cab
Jun 9th, 2021