De Saint Gall

Brut Tradition Premier Cru Champagne Chardonnay

9.28 ratings
9.24 pro ratings
Champagne, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Peter van den Besselaar

NV 100% Chardonnay Côtes de Blancs and Montagne de Reims terroir, introverted elegance and finesse | paired with scrambled eggs Sunday breakfast

NV 100% Chardonnay Côtes de Blancs and Montagne de Reims terroir, introverted elegance and finesse | paired with scrambled eggs Sunday breakfast

May 29th, 2022
Vay John Blazina

2018 disgorgement Very sensitive to temperature of the room. Opened last night at cellar temperature, 64 degrees, & tonight after spending the night in the fridge & nice, but not until it warmed to 72 degrees did it express it mild to moderate complex medium body & aging complexity. Lovely wine with a long complex aftertaste. 4.0. This site doesn’t want to save this. If I hit OK it hides my note.

2018 disgorgement Very sensitive to temperature of the room. Opened last night at cellar temperature, 64 degrees, & tonight after spending the night in the fridge & nice, but not until it warmed to 72 degrees did it express it mild to moderate complex medium body & aging complexity. Lovely wine with a long complex aftertaste. 4.0. This site doesn’t want to save this. If I hit OK it hides my note.

Jun 9th, 2020
Ned Gray Creed

Ready, set, go Saturday...

Ready, set, go Saturday...

Sep 2nd, 2019
Gilbert Lara Jr

Gilbert had this 3 years ago

Gilbert had this 3 years ago

Oct 23rd, 2021
John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

John had this 3 years ago

John had this 3 years ago

Oct 3rd, 2021
Willem Jan Withagen

Willem had this 5 years ago

Willem had this 5 years ago

Mar 19th, 2019
Ruud Verhagen

Ruud had this 2 years ago

Ruud had this 2 years ago

Jan 7th, 2022
Jose Bustamante

Jose had this 9 years ago

Jose had this 9 years ago

Jun 13th, 2015