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David Fourtout

Grand Vin les Verdots Bergerac Rouge

9.22 ratings
-no pro ratings
Côtes De Bergerac, Southwest France, France
Merlot, Cabernet Franc, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese

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David FourtoutCôtes De Bergerac, Southwest FranceMerlot
Top Notes For
Sander Schaap
9.3

Edit: much smoother and sexier after two days. Good future ahead!

Edit: much smoother and sexier after two days. Good future ahead!

Jun 10th, 2019
Lynn Gowdy
9.0

Black cherry and prune, well integrated fine tannins, drying on the palate. Fermentation in (new) barrels, unfiltered. 14.5% ABV.

Black cherry and prune, well integrated fine tannins, drying on the palate. Fermentation in (new) barrels, unfiltered. 14.5% ABV.

Oct 14th, 2016