David Duband

Bourgogne Pinot Noir

8.97 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Alex Jones

Marketing/Development Kunni/Westerly Wines

Sometimes these are crushable, other times closed for business. This was closed but best day three with meat.

Sometimes these are crushable, other times closed for business. This was closed but best day three with meat.

Jun 21st, 2021
Andrew Liguori

Nervous, mouth watering acidity jumps right out the gates. Red fruits on the palate towards the finish. Violets and cherry aromas.

Nervous, mouth watering acidity jumps right out the gates. Red fruits on the palate towards the finish. Violets and cherry aromas.

Jun 21st, 2020
Samuel Vincent Gutierrez

Bitter-ish, mineral, of the earth. Not a fruity or sweet wine.

Bitter-ish, mineral, of the earth. Not a fruity or sweet wine.

Oct 14th, 2019
Joe Weinberger

Joe had this 2 years ago

Joe had this 2 years ago

Aug 16th, 2022
Jee Ahn

Jee had this 3 years ago

Jee had this 3 years ago

Oct 30th, 2020
Victor Torra

Victor had this 4 years ago

Victor had this 4 years ago

Mar 21st, 2020
Tamami Taniguchi

Tamami had this 4 years ago

Tamami had this 4 years ago

Mar 5th, 2020