Crocus (Paul Hobbs/Bertrand Vigouroux)

Grand Vin Cahors Malbec

9.05 ratings
9.11 pro ratings
Cahors, Southwest France, France
Malbec
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic
Top Notes For
Andrew Liguori

Acidic and soft, medium plus body. Damson fruit and bitter chocolate. No oak shine through.

Acidic and soft, medium plus body. Damson fruit and bitter chocolate. No oak shine through.

Sep 21st, 2022
Cary Jones

Damn!!

Damn!!

Mar 28th, 2021
Andrew Liguori

Medium plus body, medium minus acid. Stewed, chewy blue fruits/boysenberry with faint balsam. Good for Malbec

Medium plus body, medium minus acid. Stewed, chewy blue fruits/boysenberry with faint balsam. Good for Malbec

Feb 4th, 2021
Chris Opdyke

Chris had this 9 years ago

Chris had this 9 years ago

Mar 6th, 2015
Cary Jones

Cary had this 3 years ago

Cary had this 3 years ago

Feb 14th, 2021