Cordero di Montezemolo

Monfalletto Barolo Nebbiolo

9.35 ratings
9.41 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mark Kremper

Sommelier Etch Restaurant

9.4

Still so much life! Blackberry, raspberry, leather, and sooo smooth. Love it! Damn good Barolo

Still so much life! Blackberry, raspberry, leather, and sooo smooth. Love it! Damn good Barolo

May 10th, 2016
Eric Guido

'89 Barolo is always a treat, but the '89 Cordero di Montezemolo Enrico VI is simply amazing tonight. Aromas of dried cherry, cedar, leather, mint, mushroom and forest floor rise up from the glass. On the palate this is just entering it's drinking window, still vibrant with a hint of gripping tannin. Long on the finish with dried cherry and hints of spice. It's a pleasure to enjoy this tonight.

'89 Barolo is always a treat, but the '89 Cordero di Montezemolo Enrico VI is simply amazing tonight. Aromas of dried cherry, cedar, leather, mint, mushroom and forest floor rise up from the glass. On the palate this is just entering it's drinking window, still vibrant with a hint of gripping tannin. Long on the finish with dried cherry and hints of spice. It's a pleasure to enjoy this tonight.

Sep 29th, 2015
Henry Weissmann

Henry had this 3 years ago

Henry had this 3 years ago

Jun 3rd, 2018
Thijs Hendriks

Thijs had this 3 years ago

Thijs had this 3 years ago

Dec 3rd, 2017
Sarah

Sarah had this 6 years ago

Sarah had this 6 years ago

Feb 28th, 2015