Cono Sur

Organic Pinot Noir

8.47 ratings
-no pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
CarloG

It’s aPino

It’s aPino

1 person found it helpfulApr 17th, 2019
Rodrigue Duperron

Easy versatile organic wine.

Easy versatile organic wine.

Oct 28th, 2019
Anders Berglund

Kryddigt och mustigt. Smak av körsbär.

Kryddigt och mustigt. Smak av körsbär.

Oct 7th, 2019
sheree williams

Slightly sweet, very little acid which is good for those with reflux issues.was recommended by Becky@

Slightly sweet, very little acid which is good for those with reflux issues.was recommended by Becky@

May 1st, 2019
Zack McDonald

High sour. Low power.

High sour. Low power.

Jan 30th, 2019
Kim Bélanger B

Kim had this a month ago

Kim had this a month ago

Oct 5th, 2019
Federico Mata

Federico had this 6 months ago

Federico had this 6 months ago

May 22nd, 2019